Have you ever dinning at Macayo’s? What do you think about their food and service? Take the Macayo’s Guest Loyalty Survey and tell your personal experience to help them improve. Their goal is to provide you with the best fresh, homemade Mexican food available. Your feedback will help their family to serve you even better.
Macayo’s Guest Loyalty Survey Guide
- Visit Macayo’s Guest Loyalty Survey page (See Reference Link 1)
- Enter the 3-digit restaurant number located at your receipt
- Answer a few questions about your visit
- To receive further promotions, enter your E-mail address
Macayo’s was first built in 1946 by Woody and Victoria Johnson. It is still family-owned and locally-operated, run by the Johnson’s daughter, Sharisse, and two sons, Gary and Stephen. With a focus on community involvement and fresh, authentic Mexican cuisine, Macayo’s Mexican Kitchen grows its own farm-fresh chiles.